Dur-e-Nayab
Evidence-led
Rooted in research,
guided by nature.
Natural science
Bridging traditional
wisdom and modern
understanding.
BS Human Nutrition & Dietetics Student | NUST School of Health Sciences
Aspiring nutrition professional connecting clinical nutrition, public health, food science, wellness education, and research.
I am passionate about translating nutrition knowledge into practical health education, patient-centred learning, food quality awareness, sustainable food systems, wellness guidance, and community well-being.
CGPA
3.70
of 4.00 · top of cohort range
I am Dur-e-Nayab, a BS Human Nutrition and Dietetics student at NUST School of Health Sciences. My academic foundation includes human nutrition, dietetics, clinical nutrition, public health nutrition, nutritional assessment, food science, sensory evaluation, functional foods, nutraceuticals, food microbiology, physiology, biochemistry, pharmacology, and biostatistics. I am interested in both clinical and food-industry sides of nutrition. My current interests include clinical nutrition, hospital dietetics, patient-centred communication, therapeutic diet awareness, food safety, food product development, public health nutrition, wellness education, women's nutrition, micronutrient deficiencies, and research.
Status
Currently open to internships, awareness sessions, collaborations, research opportunities, food industry exposure, public health projects, and professional networking.
A living portfolio that grows with my career. From student to professional.
This website represents my growing professional journey. It showcases my development in clinical nutrition, public health awareness, food science, wellness education, and research. This platform is future-ready and will evolve as I graduate, earn professional credentials, and expand my services.
01 · Semester 1 – 2
Foundational sciences · biochemistry · physiology
02 · Semester 3 – 5
Clinical & public health nutrition · food science
03 · Now
Internship & research · awareness creation
04 · Post-Graduation
Registered practice · supervised therapy
A foundation across science, dietetics, and food systems.
Degree
Bachelor of Science in Human Nutrition and Dietetics (BS-HND)
NUST School of Health Sciences, National University of Sciences and Technology
Status
Completed coursework up to Semester 5
CGPA
3.70 / 4.00
Elective
Nutrition in Emergencies
23 Courses
Completed across 5 semesters spanning clinical, food science, and biostatistics.
Top of Cohort Range
CGPA 3.70 demonstrates consistent academic performance.
Active Learner
Member of NUST Research Society and ongoing certificate programmes.
Coursework · Highlights
Educational, awareness-based, student-level nutrition support, collaborations, and professional opportunities.
Eight ways to collaborate during my student years — from awareness sessions to research partnerships.
Nutrition Awareness Sessions
For schools, youth platforms, and communities. Topics include balanced plates, iron deficiency anemia, and food safety basics.
General Wellness Education Call
Friendly educational discussions for healthy eating habits, routine reflection, and goal-setting — non-medical and student-led.
Healthy Eating & Lifestyle Guidance
Educational support for understanding portion awareness, sustainable habits, and wellness routines you can build into daily life.
Nutrition Content Collaboration
For Instagram reels, LinkedIn posts, student projects, and wellness collaborations rooted in evidence-based learning.
Public Health & Community Nutrition Collaboration
For university activities, awareness drives, and micronutrient deficiency campaigns that reach real communities.
Food Science / Food Industry Collaboration
Internship discussions related to food quality, halal compliance, product development, and sensory evaluation.
Clinical Nutrition Internship / Supervised Learning
For hospitals and supervisors offering observation, training, or supervised learning opportunities.
Research & Academic Collaboration
For supervisors and organisations focused on women's nutrition, public health, and evidence-based learning.
Where my interests live. Across four overlapping practices.
Clinical Nutrition & Hospital Dietetics
Interest in nutritional assessment, therapeutic diet awareness, patient-centred communication, and maternal/child nutrition under professional guidance.
Food Science, Food Safety & Product Development
Interest in food analysis, halal compliance, hygiene standards, and sustainable food systems. Includes academic visit observations at Dawn Bread, KIMS Biscuits, Crumble Cookies, and Cheezious.
Public Health Nutrition & Wellness Education
Focus on making nutrition knowledge accessible for young women and families, incorporating lifestyle wellness like fitness, yoga, and aerobics.
Research Interest · Iron Deficiency Anemia
Active member of the NUST Research Society. Focus on dietary causes, prevention strategies, and public health impact among women.
Iron Deficiency Anemia. A public-health priority for women.
Active member of the NUST Research Society. My research interest centres on dietary causes, prevention strategies, and the public-health impact of iron deficiency anemia among women — a deficiency under-addressed in Pakistan's nutrition landscape.
Dietary causes
Prevention strategies
Public health impact
NUST Research Society
Fe
Iron · Symbol · Iron Deficiency
Building evidence-informed awareness around women's micronutrient health.
Translating evidence into accessible education.
Creating practical health education, balanced eating, and wellness content.
@durenayab.nutritionFollow
@durenayab.nutrition
From rooftop gardens to competition stages.
A growing record of student initiatives, competitions, and outreach.
Student Co-developer
Nourish Natural
Rooftop gardening and nutrition startup. Secured 2nd position at NUST and selected for Venture Spark.
Presenter
Venture Spark Startup Competition
Presented health and sustainability startup ideas to a competitive jury.
Creator
NutriNova Challenge 2025
Created social media reels for health communication and public awareness.
Participant
Nutrition Month Celebrations 2025
Stall Competition recognition during national Nutrition Month observance.
Participant
Nutrition Beyond the Table
Poster Competition participant — communicating nutrition beyond the dinner plate.
Strengthening practice with structured learning.
Actively completing nutrition, clinical learning, and food systems certificates to strengthen professional development.
2025 · NUST
NUST Research Mentorship Program
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2025 · Internship
Nutritional Dermatology Internship
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2026 · UniAthena
Nutrition Knowledge Assessment
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2026 · Global Health Learning Center
Intro to Nutrition
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2026 · Clinical Training
Enteral Feeding Tubes Management
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— · Lifestyle & Wellness
Fitness Training Certifications
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All certificates are verifiable on LinkedIn · ongoing learning continues.
Voice, empathy, and service. Three muscles I keep training.
Experiences
English Declamation Contest
NUST School of Health Sciences
Executive Declamations
NUST Debating Society
Volunteer Service Program
Alkhidmat Foundation
Skills Developed
Public Speaking
Structured Argumentation
Empathy
Social Responsibility
A library being built — articles, guides, awareness pieces.
Each resource will be written, evidence-informed, and student-accessible.
Iron Deficiency Anemia Awareness
6 min readComing SoonBalanced Plate Basics for Students
4 min readComing SoonNutrition Myths vs Facts
7 min readComing SoonFood Safety Basics
5 min readComing SoonHealthy Eating on a Student Budget
6 min readComing SoonHydration & Skin Health
4 min readComing SoonRooftop Gardening
8 min readComing SoonPublic Health Nutrition in Pakistan
9 min readComing SoonTwo CVs. One for general inquiry, one for clinical contexts.
Document 01
General Website CV
For internships, awareness sessions, public-health roles, content collaborations, and food-industry conversations.
Document 02
Clinical Nutrition CV
Tailored for hospital internships, clinical supervisors, and supervised-learning programmes.
Let's start a conversation.
Whether you are interested in a nutrition awareness session, content collaboration, internship discussion, research opportunity, food industry conversation, or general wellness education, you can reach out through the form below.
Direct Email
durenayab.agha@gmail.comOptional phone / WhatsApp shared in the form is strictly kept private.